Hypogeous fungi of Basilicata
Keywords:
Truffles, Basilicata, Southern ItalySynopsis
Series: Miscellaneous
Pages: 392
Language: Italian
Published: 7/11/2024
ISBN: 978-88-31309-32-5
Abstract: The first five of its 17 chapters are of introductive kind and contain the basic knowledges on geology, geomorphology, pedology and clima of Basilicata region as well as on fungi (s. l.) and mycorrhizae. Chapters from n. 6 to n. 16 are dedicated to the following truffle topics: taxonomic classification, biological cycle, distribution, phylogenetic groups, chemical composition and aroma, electronic nose, symbiotic plants, habitat, harvest and safeguard, strategies aimed at their economic improvement in Basilicata, macro and microscopic features of marketable and non marketable species and types, cultivation, preservation, use in gastronomy, coupling with wines.
Chapter 17 deals with the false truffles so far found in Lucanian territory. The book has a scientific-popular character thank to the numerous bibliographical references in it reported, the extended Glossary and the more than 300 pictures which illustrate and render agreable its reading.
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